
Boeuf Bourguignon or Burgundian Beef Stew
210 min

Kifli Kukták
Preparation method
1
Prepare the meat: Cut the beef into 5 cm cubes.
2
Fry the bacon: Dice the bacon and fry it until crispy, then set aside.
3
Sear the meat: In the bacon fat, sear the meat on all sides, then remove it.
Ingredients
Price per portion:HUF 2,961.92
Ingredients
You probably have at home
Nutritional values
Energy value
2573.16 kJ615 kCal


































































































