Baked Vegetables with Winter Salami and Red Cheddar Sauce
(0)
65 min
Kifli Kukták
Preparation method
1
Grate the cheese. Cut the winter salami into nice cubes. Halve the tomatoes, and cut the chives into half-centimeter pieces.
2
Separate the broccoli and cauliflower into florets, blanch them in boiling salted water for 2-3 minutes. Remove with a slotted spoon and let them drain. Peel and dice the potatoes, and par-boil them in the cauliflower cooking water for 10-12 minutes. Remove with a slotted spoon and drain thoroughly.
3
Whisk the eggs with the milk, season with salt, pepper, and nutmeg to taste. Stir in chopped chives to taste.
Ingredients
Price per portion:HUF 1,648.57
INGREDIENTS
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Nutritional values
Energy value
2866.04 kJ685 kCalWe Also Recommend
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