Monster Burger
35 min
Kifli Kukták
Ingredients
Price per portion:HUF 2,084.16
INGREDIENTS
WHAT ELSE YOU'LL NEED
Preparation method
1
Cut the hamburger bun in half and toast both sides without oil until golden brown.
2
Mix the minced meat with salt and pepper and divide it into two portions. Form two meatballs, gently press them flat, and make a small indentation in the center of each. Cook the meat in a pan with a little hot olive oil for about 5-6 minutes per side.
3
Starting from left to right, cut triangular pieces from the cheese, gradually decreasing then increasing in size, to resemble teeth.
Chef's tip
If you want a slightly scarier-looking Monster Burger, add a little ketchup to the bottom and center of the halved olive.
Nutritional values
Energy value
2866.04 kJ685 kCal
20 min
Under an hour
