Fresh turkey drumstick meat vacuum packed 

Keresztes-Mizse Turkey fresh turkey lower leg fillet

Raw, fresh poultry meat. Can only be consumed after heat treatment (thorough baking or cooking)!

Fresh turkey lower leg fillet is an excellent cut of meat that comes from the lower leg of the turkey. This fillet is generally tasty and juicy, and can be used to prepare a variety of dishes. Turkey lower leg fillet can be baked, grilled or marinated, and combined with various seasonings to offer rich and tasty dishes. This cut of meat is an ideal choice for any dish in which the turkey meat aims for a juicy and tasty appearance. Fresh turkey lower leg fillet is an excellent ingredient for preparing varied and tasty dishes both in home kitchens or in restaurant environments.

Producer information

Our company has been dealing with turkey cutting in our Lajosmizse plant since 1997, so we have 15 years of professional experience in serving our old and new partners.

Our main profile is the sale of whole and cut turkey products to processing plants and commercial units. Our partners include companies in Hungary and throughout Europe.

We ensure fast and accurate service to our customers with our modern logistics system. We also have the appropriate experience in the international arena through export sales. Our colleagues do their work with the needs of our customers in mind.

Since 2001, we have been operating the production in our plant using the HACCP (Hazard Analysis Critical Control Points) system, thus guaranteeing the food safety of the products we produce.

Storage

Store refrigerated between -2 and 4°C.

Distributor

Supp.li Kft.
1173 Budapest, Strázsahegyi dűlő 7.

Product information

The information provided for the products presented here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.