Fried Chicken Wings
(0)
30 min
Kifli Kukták
Preparation method
1
Remove the tips of the chicken wings and cut the wings at the joints.
2
In a bowl, mix the balsamic vinegar, paprika, salt, and pepper, then add the prepared wings, mix well, and set aside.
3
In a deep pot, heat enough oil to cover the chicken wings to 160°C.
Chef's tip
You can serve the fried chicken wings dipped in sweet chili sauce and then in chopped chives, or even prepare them with BBQ sauce.
Ingredients
Price per portion:HUF 1,098.69
INGREDIENTS
YOU WILL ALSO NEED
You probably have at home
Nutritional values
Energy value
1882.8 kJ450 kCalDiscover also
We Also Recommend
Show all
50 min
Under an hour
Venison Leg Steak with Wild Mushroom Sauce | Tender Autumn Game Roast
45 minUnder an hour
Kifli Kukták
Balkan Pork Djuvec with Rice and Roasted Vegetables | Juicy Oven-Baked Dish
75 minUnder an hour
Kifli Kukták
Traditional Bean Stew with Sour Cream | With Juicy Smoked Pork Shoulder
95 minUnder an hour
Kifli Kukták
Breaded Celeriac | Crispy on the outside, tender on the inside autumn main course
35 minUnder an hour
Kifli Kukták
Sheet-Pan Roasted Autumn Vegetables with Sheep's Milk Cheese | Flavorful Main Dish
50 minUnder an hour
Kifli Kukták
Traditional Hungarian bean goulash with smoked pork knuckle and csipetke | Hearty one-pot dish
145 minMasterpiece
Kifli Kukták
