12 DAYS AVERAGE FRESHNESS
Bogádi Smoked Sausage is a premium quality, spicy meat product crafted from carefully selected ingredients. It boasts a strong, piquant flavor and juicy texture, perfect for those who love a kick. Vacuum-packed to ensure freshness and preserve its authentic smoky taste, it's ideal for sandwiches or cold platters. A traditionally aged and smoked Hungarian product, stays fresh for 30 days.
Country of origin
Description
Bogádi Smoked Sausage (spicy, vacuum-packed)
Bogádi Smoked Sausage is a premium quality, spicy meat product made from carefully selected ingredients. It is characterized by a strong, spicy flavor and juicy texture, making it an excellent choice for sandwiches, cold platters or main courses. The vacuum packaging ensures freshness and preserves the flavors, so every bite offers an authentic, smoky experience.
The manufacturer recommends this smoked sausage to those who like spicy flavors.
Producer information
"Bogádi. Where tradition is still a value."
The manufacturer deals with small-scale production of home-made products. With traditional aging, smoking.
Storage
Store below 20°C and consume by the date indicated on the packaging.
Distributor
Bogád-Hús KFT
7742 Bogád, Hrsz 078/3
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Sertéshús
- sertésszalonna
- Étkezési só
- Fűszerek
- fűszerkivonatok
- szőlőcukor
- aromák
- antioxidánsok
- E316
- E330
- Fokhagyma
- Étkezési rost
- fűszerpaprika
- Chili
- Tartósítószer
- E250