14 DAYS AVERAGE FRESHNESS
759 customers have this product in their favourites
14% of customers buy regularly
This Hungarian Bogádi liver sausage is a traditional specialty crafted in small batches with classic curing and smoking. Made from carefully selected ingredients, it offers a rich, spicy flavor and creamy texture that pairs wonderfully with main courses, cold platters, or sandwiches. The product comes in at 420 g and stays fresh for around 14 days.
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Country of origin
Description
Bogádi Májas hurka
The Bogádi Májas Hurka is a traditional, delicious meat product, which is made from carefully selected ingredients. Due to its rich, spicy flavour and creamy texture, it can be an excellent choice for main courses, cold platters or sandwiches. Natural ingredients and authentic recipe ensure freshness and the original Hungarian flavour, which makes every meal special.
Producer information
"Bogádi. Where tradition is still a value."
The producer deals with the small-scale production of homemade products. Traditional ageing, smoking.
Storage
Store refrigerated, between 0-5 °C.
Distributor
Bogád-Hús Kft.
Bogád, Bogádi u. 3, 7741
Product information
The information provided here about the products is for preliminary information only, after receiving the product, you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Rizs
- Sertés máj25 %
- Tokaszalonna
- sertésbőrke
- víz
- Vöröshagyma
- Étkezési só
- fűszer
- majoranna
- Feketebors
- Fehérbors
- zöldbors
- Sertésvékonybél