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Bogádi Extra casseroled tongue

Bogádi Extra casseroled tongue 

300 gHUF 5,497 /kg

20 DAYS AVERAGE FRESHNESS

1,649HUF

297 customers have this product in their favourites

17% of customers buy regularly

Bogádi Extra layered tongue is a Hungarian homestyle meat specialty crafted with traditional aging and smoking. It features a tender texture and a rich, spiced flavor, making it ready to enjoy cold right away on party platters, in sandwiches, or on its own. A traditional Hungarian product, 300 g, it keeps well for a long time.

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Country of origin

Hungary

Description

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Bogádi Extra Stuffed Tongue

Bogádi Extra Stuffed Tongue is a premium quality meat product made from selected ingredients. It is characterized by a rich, spicy flavor and a tender texture, making it an ideal choice for cold platters, sandwiches or as a stand-alone dish. The careful preparation and vacuum packaging ensure freshness and preservation of natural flavors, making every meal a special one.

Extra stuffed tongue piece approx. 300g.

Usage

Ready to eat on its own, cold. 

Producer information

"Bogádi. Where tradition is still a value." 
The manufacturer deals with the small-scale production of homemade products. Traditional aging, smoking. 

Storage

Store refrigerated, between 0-5 °C.

Distributor

Bogád-Hús Kft.
Bogád, Bogádi u. 3, 7741


Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.

Durability

Average durability from the time of delivery: 20 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
850 kJ204 kCal
Fats
14.2 gincluding saturated fatty acids5.8 g
Carbohydrates
2 gincluding sugars0.1 g
Protein
17.1 g
Salt
3.2 g

Composition & Allergens

Composition

  • sertésnyelv
  • Sertéshús
  • sertésszív
  • sertésbőrke
  • víz
  • Burgonyakeményítő
  • fehérje
  • sertés
  • Stabilizátor
  • Nátrium-trifoszfátok és kálium-trifoszfátok
  • glükózszirup
  • élesztőkivonat
  • Antioxidáns
  • Nátrium-eritorbinsav
  • Színezék
  • Cékla
  • fűszerkivonatok
  • Stabilizátor
  • Nátrium-trifoszfátok és kálium-trifoszfátok
  • Dextróz
  • sűrítőanyagok
  • Euchema-gumi
  • Xantángumi
  • Karubin
  • Növényi rost
  • Citrus. psyllium
  • sertésfehérje
  • Antioxidáns
  • E301
  • Fokhagymapor
  • Étkezési só
  • étkezési savak
  • Tejsav
  • Citromsav
  • Tartósítószer
  • Nátrium-nitrit