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The Artisan Realm of Hungarian Cheeses and Dairy Products

Fill your fridge with VIP guests made from Hungarian milk, such as the multiple award-winning Etyeki aged cheese from last year's World Cheese Awards, the full milk from the biodynamic farm Élő Bolygó with returnable packaging, or the multiple award-winning family Cseppnyi Birtok yogurt (recommended for lactose intolerant, made from A2 milk).

We honor your pantry!

Our preserved products are only nominally so, because these uniquely crafted artisan products won't stay on the shelf for long, they are so divine. Taste the ginger cream honey from the Hungarian Honey Manufactory, the rosemary roasted garlic from Kanálka made with minimal production waste, and enjoy pasta with Míves vegan wide noodles (made from durum wheat flour and carrots, without eggs)!