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Meet the Miil sliced Edam, a delicious semi-hard matured cheese. This Czech product is made from milk sourced mostly from the Bohemian Forest, with 1 kg of cheese requiring about 10 liters of milk. It is lactose-free, has at least 45% fat in dry matter, and this 150 g portion stays fresh for 39 days. A certified Best Buy for sandwiches or cooking.
Mizo Sliced Lactose-Free Trappista Cheese
50 min
Under an hour
Country of origin
Description
Product description
Semi-hard, matured cheese, which is known for its full flavour. Approximately 10 litres of milk are used to make 1 kg of this excellent cheese, which matures in 100 kg blocks. Edam is produced in the Czech Republic from milk that comes largely from the Bohemian Forest. Packaged in a protective atmosphere.
This is a naturally lactose-free product. Its lactose content is less than 0.01 g/100 g.
Serving suggestion
You can eat Edam with bread, fruit or use it as an ingredient in any cooked dish.
Storage
Store at a temperature of +2 °C to +8 °C. Consume the opened package immediately.
Manufactured for:
VELKÁ PECKA s.r.o.
Karolinská 654/2, Karlín
186 00 Praha
Czech Republic
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the specific product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- pasztőrözött tej
- Étkezési só
- oltókultúrák
Allergens
- Tej