Venezuelan Arepas filled with cheese and ham

Name: Venezuelan Arepas filled with cheese and ham
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 SERVINGS
Ingredients: 15 dkg corn flour; Salt to taste; Sliced cheese; Butter; Ham; Baking paper

4 SERVINGS

Buy all ingredients right below the recipe

INGREDIENTS

15 dkg corn flour
Salt to taste
Sliced cheese
Butter
Ham

WHAT ELSE YOU MIGHT NEED

Baking paper

INSTRUCTIONS

1
Mix the corn flour with 2 dl of water and salt, then knead into a dough.
2
Form balls from it, then flatten them into patties.
3
Fry them in butter on both sides for 4-5 minutes. Once ready, carefully cut the patties in half, fill them with ham and cheese, and it's done.

Konyhafőnök

Driven by a competitive spirit? Or just craving something delicious? Prepare the dishes of the MasterChef at home!