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This Lithuanian Dziugas Mild is a semi-fat hard cheese aged for 12 months, 100 g. Crafted from summer milk of pasture-grazed cows, it features a mild, delicate flavor and aroma with min. 40% fat in dry matter. It is lactose-free, preservative-free, suitable for vegetarians, great with fresh fruit, and keeps well for a long time.
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ca. 130 g
HUF 8,999 /kg
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Country of origin
Description
Product description
DŽIUGAS Mild lactose-free sliced hard cheese, matured for 12 months, is characterized by a mild, soft taste and aroma. It is recommended to consume it with fresh fruit or vegetables.
Hard cheeses are made from high-quality summer milk from cows kept on free range, in which the flavours and aromas of nature can be felt. DŽIUGAS cheeses are surrounded by symphonic music during maturation, so the cheese not only has a distinctive taste, but also a soul.
Product benefits:
- 100% natural
- Rich in calcium and phosphorus
- lactose-free
- can also be consumed by vegetarians
- preservative-free
Producer information
The production, maturation, packaging and sale of DŽIUGAS® hard cheese is carried out by the Lithuanian dairy company „SC Zemaitijos Pienas” operating in the city of Telšiai.
Its production lies in the harmony of tradition, experience and love of cheese. Close cooperation with our partners and milk producers guarantees that the production of DŽIUGAS® cheese takes place in compliance with strict quality requirements.
Types of their cheeses:
- Mild matured for 12 months
- Delicate matured for 24 months
- Gourmet matured for 36 months

Storage
Store refrigerated, between 0 - +6°C.
Distributor
AB "Žemaitijos pienas"
Sedos g.35. Telsiai LT87102
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Tej
- Só
- tejkultúrák
- Mikrobiális enzim
Allergens
- Tej




































