Dziugas Mild Lactosefree Hard Cheese (Matured for 12 Months)

Product description

DŽIUGAS Mild lactose-free hard cheese, matured for 12 months, is characterized by a mild, soft taste and aroma. It is recommended to consume it with fresh fruits or vegetables. It is also ideal for making sandwiches. The hard cheeses are made from high-quality summer milk from cows kept on free range, in which the flavours and aromas of nature can be felt. 

Product benefits:

• 100% natural
• Rich in calcium and phosphorus
• lactose-free
• can also be consumed by vegetarians
• preservative-free

Producer information

The production, maturation, packaging and sale of DŽIUGAS® hard cheese is carried out by the Lithuanian dairy company, SC Zemaitijos Pienas, which operates in the city of Telšiai. 

Its production lies in the harmony of tradition, experience and love of cheese. Close cooperation with their partners and milk producers guarantees that the production of DŽIUGAS® cheese takes place in compliance with strict quality regulations.

Types of their cheeses:

• Mild matured for 12 months
• Delicate matured for 24 months
• Gourmet matured for 36 months

Storage

Store refrigerated, between 0 - +6°C.

Distributor

AB "Žemaitijos pienas" 
Sedos g.35. Telsiai LT87102

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.