Dziugas Gourmet Lactosefree Hard Cheese (Matured for 36 Months)

Product description

DŽIUGAS Gourmet lactose-free hard cheese, aged for 36 months. The cheese is characterized by an intense flavor, distinctive aroma, marbled appearance and slightly crumbly texture. The interior of the cheese contains a multitude of salt crystals, which are indicators of excellent quality and maturity. We recommend consuming it with dried fruits, red and white wine.

Hard cheeses are made from high-quality summer milk from cows kept on free range, in which the flavors and aromas of nature can be felt. DŽIUGAS cheeses are surrounded by symphonic music during the aging process, so the cheese not only has a distinctive taste, but also a soul.

Product benefits:

• 100% natural
• Rich in calcium and phosphorus
• Lactose-free
• Can also be consumed by vegetarians
• Preservative-free

Producer information

The production, aging, packaging and sale of DŽIUGAS® hard cheese is carried out by the Lithuanian dairy company „SC Zemaitijos Pienas”, which operates in the city of Telšiai.

Its production lies in the harmony of tradition, experience and love of cheese. Our close cooperation with our partners and milk producers guarantees that the production of DŽIUGAS® cheese takes place in compliance with strict quality regulations.

Types of their cheeses:

• Mild aged for 12 months
• Delicate aged for 24 months
• Gourmet aged for 36 months

Storage

Store refrigerated, between 0 - +6°C.

Distributor

AB "Žemaitijos pienas" 
Sedos g.35. Telsiai LT87102

Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.