The Bridge Bio Peach Oatgurt is a delicious, plant-based fermented treat crafted in Italy. This creamy oat-based dessert features a delightful peach flavor, making it a perfect vegan choice for breakfast or a quick snack. Enjoy this 125g cup on its own, or mix it with granola and fresh fruit. Keep it refrigerated between 2–4 °C for the best taste experience.
Fino Vegajo Vegan Bar
Country of origin
Description
The Bridge Bio Peach Oatgurt is a plant-based, oat-based fermented product with peach flavour. It can be enjoyed for breakfast, as a snack, or as a quick dessert.
The Bridge offers products designed for everyday use, with a focus on consistent quality. The oatgurt can be eaten on its own, combined with muesli and fruit, or added to smoothies and bowls.
Use
Can be consumed on its own, with granola, fresh fruit, or as a base for smoothies or breakfast bowls.
About Manufacturer
The Bridge focuses on food products intended for everyday use that are easy to incorporate, with stable quality and practical kitchen use in mind.
Storage
Keep between 2–4 °C.
Manufacturer
Durability
Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
Water, gluten free oat* 10,4%, concentrated apple juice*, peach puree* 8%, tapioca starch*, coconut oil*, cornstarch*,
concentrated carrot juice*, concentrated lemon juice*, natural peach flavour*, gelling agent: pectin, calcium citrate,
sea salt, live cultures (S. thermophilus, L. casei).
Allergens
- Glutént tartalmazó gabonafélék
- May contain traces of:
- Szójabab
- Diófélék