The Perfect Steak
(0)
50 min
Kifli Kukták
Preparation method
1
Take your steak out of the fridge at least half an hour before cooking, and salt it fifteen minutes before you start.
2
Take a good pan with even heat distribution and heat it up.
4
Place the meat in the pan, then add a little butter, oil, or ghee – and you can also throw in one or two sprigs of rosemary. Make sure the fat doesn't burn!
Ingredients
Price per portion:HUF 3,999.00
INGREDIENTS
WHAT ELSE YOU MIGHT NEED
You probably have at home
Nutritional values
Energy value
2594.08 kJ620 kCalDiscover also
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105 min
Under an hour
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