Baby-friendly Doughnuts

Name: Baby-friendly Doughnuts
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Yield: 10 PIECES
Ingredients: 90 g pureed banana; 160 g milk or buttermilk (plant-based drink can also be used); 30 g ManóMenü cooking oil; 100 g durum flour (but whole wheat flour can also be used); 1 teaspoon ManóMenü phosphate-free baking powder; 90 g natural (unsweetened) apple sauce; Plant-based drink; Whole wheat flour

10 PIECES

Buy all ingredients right below the recipe

INGREDIENTS

90 g pureed banana
160 g milk or buttermilk (plant-based drink can also be used)
30 g ManóMenü cooking oil
100 g durum flour (but whole wheat flour can also be used)
1 teaspoon ManóMenü phosphate-free baking powder
90 g natural (unsweetened) apple sauce

WHAT ELSE YOU MIGHT NEED

Plant-based drink
Whole wheat flour

PREPARATION

1
Whisk the banana and apple puree with the milk until frothy, then add the oil and the flour mixed with baking powder. Pour into a silicone or non-stick doughnut mold and bake at 190 degrees Celsius for 20-22 minutes until done. The color will clearly show when it's ready.

Tip

It's perfect as is for children, and adults can dip it in cinnamon sugar. It's most delicious dipped in apple sauce!

ManóMenü

Ambrus Éva, founder of ManóMenü and a mother of young children. She believes that nourishing our children and family is one of our most important missions, and therefore she aims to provide assistance with great articles and recipes, spiced with tricks and practical tips.