
Mixed Fruit Cake
45 min

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Ingredients
Price per portion:HUF 1,675.89
Ingredients
Preparation method
1
Separate the eggs and beat the whites until stiff peaks form.
2
Cream the butter or margarine with a kitchen robot, then mix with the sugar, lemon zest, a pinch of salt, and the egg yolks added one by one, mixing for 1 minute after each addition.
3
Sift the flour with the baking powder and incorporate it into the butter mixture in 2-3 batches.
Nutritional values
Energy value
8995.6 kJ2150 kCal












