
Walnut and Poppy Seed Baby Pancakes
15 min

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Preparation method
Ingredients overview
- 1 banana
- 1 egg
- 2-3 tablespoons durum flour or ground oatmeal
- 1 tablespoon ground poppy seeds or ground walnuts
1
Whisk the banana with the egg until frothy, then add the flour and walnuts or poppy seeds.
2
In a non-stick pan greased with oil, spread 1 tablespoonful over low heat and fry the baby pancakes, perfect for small hands.
Ingredients
Price per portion:HUF 86.29
INGREDIENTS
Nutritional values
Energy value
481.16 kJ115 kCal












