23 DAYS AVERAGE FRESHNESS
989 customers have this product in their favourites
24% of customers buy regularly
Treat yourself to this delicious Maszlik handcrafted natural gomolya cheese, coming straight from a Hungarian family farm in the scenic Szente stream valley. This full-fat, fresh cut cheese features at least 45% fat in dry matter and comes vacuum-packed to preserve its quality. It is a genuine farm-fresh product that stays fresh for 23 days when kept refrigerated.
Country of origin
Description
Product description
Maszlik Natúr dumpling is a handmade, fatty, fresh cut cheese in vacuum packaging.
Producer information
The Maszlik family farm is located in the gentle slopes of the Middle Cserhát, on the edge of the Palóc land, in the Szente stream valley. The manufacturer started his agricultural business in 1991 with crop production, and a few years later expanded it with animal husbandry. The family business milks 80 cows, producing 1500-2000 liters of milk per day, depending on the weather and feeding. The manufacturer did not want to engage in mass production, but rather committed to making fewer pieces, but quality dairy products. For years, his main profile was milk production, then in 2007 he launched his milk truck, with which he sells his products directly in the Szente area. The most important goal of the farm is to keep the entire production process in hand and to produce everything themselves "from the ground to the table".

Storage
Between 0-8 °C.
Distributor
Maszlik-tej kft
2655 Szente 036 hrsz
Product information
The information provided on the products presented here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Friss pasztőrözött teljes tej
- Étkezési só
- Szilárdítóanyag
- Kalcium-klorid
- oltóenzim
- sajtkultúra
Allergens
- Tej






























