20 DAYS AVERAGE FRESHNESS
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Treat yourself to this delicious Slovak product from Milsy! This 60 g portion of steamed, non-smoked semi-hard cheese is traditionally shaped and offers a finely salty, rich milky flavor. It is best enjoyed at room temperature, making it a perfect snack or pairing for white wine. It stays fresh for 20 days and is packed in a protective atmosphere.
Hajdú Grill Cheese
80 min
Country of origin
Description
Product description
Milsy Korbácska Trio Natúr is a steamed, unsmoked Slovak cheese specialty. Milsy belongs to the category of steamed, unpickled cheeses in the category of Italian mozzarella cheeses.
A finely salted cheese with a characteristic taste, which is cut and shaped in the traditional way. Suitable for direct consumption, it is best to enjoy the delicious milky taste and texture at room temperature.
Excellent with Italian dishes with white wine, such as Walnut Riesling with its fine meadow flower scent, or Müller Thurgau with its fine nutmeg flavor.
Producer information
Milsy is a Slovak dairy company with a rich tradition and more than 60 years of experience. Their offer includes fresh dairy products, steamed smoked and unsmoked cheeses, as well as spreads with different flavors.
Storage
Store between +2 and +8°C!
Distributor
Import-Trade Hungary Kft.
2870 Kisbér, Széchenyi utca 55.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- pasztőrözött tej
- Étkezési só
- Oltó
- tejszín kultúra
Allergens
- Tej