Bertolli

Bertolli Sugo tradizionale Siciliana 400g

Bertolli Siciliana pasta sauce

Product information

Italian pasta sauce with tomato, garlic, oregano and extra virgin olive oil. Main ingredients: tomato, tomato concentrate, tomato puree, white wine, onion, carrot, white wine vinegar, garlic, sunflower oil, extra virgin olive oil, oregano, thyme, rosemary, bay leaf, dried tomato.

Instructions for use

Heat the pasta sauce over medium heat. Prepare it the Italian way: cook the pasta, add it to the sauce and heat it together for a short time.

Producer information

Today, Bertolli is known worldwide as a leading brand of olive oils. It was born in Tuscany in 1865, when Francesco and Caterina Bertolli opened their shop in the small town of Lucca, where they offered olive oil. Since then, Bertolli has grown into an international brand. Despite the growth, some things have not changed over time at Bertolli. The passion for perfection has remained – as olive oils are still not only the best-known but also the most beloved products of Bertolli.

As a key ingredient of the Mediterranean diet, olive oil is the key to the simple pleasures that Italian gastronomy offers. Olive oil embodies the joys of the Italian way of life, good food and good company, made even more enjoyable by the warm Italian sun. A little Bertolli is enough to turn even the most everyday dishes into a gastronomic specialty.

Storage

Store in a cool, dark place. After opening, store in the refrigerator and consume within 3 days. 

Distributor

Maresi Foodbroker Kft.
H-1118 Budapest
Homonna utca 2-4.

Product information

The information provided about the products displayed here is for preliminary information purposes only, after receiving the product, you will receive final information based on the label of the product.