
Tóalmási
Spicy sausages wrapped
ca. 450 gca.
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Tóalmási spicy sausage, packaged
Tóalmási spicy sausage is a semi-dry, traditionally matured, smoked sausage, which contains pork, pork fat, hot ground paprika, garlic, brine, caraway seeds and table salt. It is preserved with natural smoke. Packaged in pairs.
It can be sliced well, filled into 30 mm diameter pork small intestine, and tied into 30 cm long pairs.
Its aroma does not contain any foreign smell or taste, only the pleasantly smoked, spicy meat characteristic of the product type.
Suggested use
Can be consumed immediately on its own.
Producer information
Tóalmási Kolbász Manufaktúra is a Hungarian family business, which was established in 1993 under the name Húscsarnok Kft. The meat industry company, which has been operating for more than 20 years, has become one of the most significant employers in Tápiómente and Galgamente. Their popular product, Tóalmási sausage, is available in all major cities. They have made their brand known nationwide, and their products meet the unwavering trust of their returning customers.
Storage
If kept in a dry, cool place, its shelf life is 45 days from the date of packaging.
Distributor
Manufaktúrák Neked Kft.
2252 Tóalmás, Fő út 148.
Product information
The information provided here regarding the products is for preliminary information purposes only, and you will receive final information based on the label of the product after receiving the product.
Durability
Composition
Sertéshús | 70 % |
sertésszalonna | |
Fűszerek | |
Étkezési só | |
természetes füst | |
L aszkorbinsav |
Nutritional values per 100 g
Energy value | 1830 kJ/436 kCal |
Fats | 40 g |
including saturated fatty acids | 15 g |
Carbohydrates | 0.5 g |
including sugars | 0.5 g |
Protein | 20 g |
Salt | 3 g |
Fibre | 0 g |