Experience Hotos Manouri, a traditional Greek soft cheese made from sheep and goat milk, boasting a protected designation of origin. This authentic cheese offers a delicate milky aroma and rich aftertaste, perfect for salads, pasta, or even as a dessert. What makes it truly unique is its ability to be grilled without melting, forming a delicious golden crust. Enjoy this versatile Greek specialty in a 150g pack, staying fresh for 79 days.
Country of origin
Description
Product description
Traditional white soft cheese made from sheep and goat milk. A typical Greek cheese, which, like feta, has received a protected designation of origin. Unique milky aroma, with a rich aftertaste. Its flavour is delicate and soft, it can also be eaten as a dessert.
It can be used in many ways: for making salads, pasta dishes, pastries, but despite being a soft cheese, it can be grilled. It softens when heated, gets a golden brown crust, but does not melt, making it unique among grilled cheeses.
Producer information
Their story dates back to 1980 and has been a success story both in Greece and abroad. This success has placed Arvaniti Dairy among the most competitive dairy companies in the world.
The quality of their products was rewarded with a gold medal at the World Championship Cheese Contest. This great award, given for the first time to a Greek dairy company, is a recognition of their unparalleled cheese-making knowledge and a confirmation of their love for their work.
Storage
Store between 4-6°C!
Distributor
Hellas-Invest Kft.
2045 Törökbálint,
Raktárvárosi út. DEPO, II-es kapu
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- friss pasztőrözött juh- és kecske tej
- Tejszín
- Só
Allergens
- Tej