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This premium Vadkonyha wild boar grill neck comes directly from Hungary to elevate your barbecue experience. Carefully selected for its rich, characterful flavor and juicy texture, this high-quality game meat is perfect for grilling, roasting, or pan-searing. It offers an authentic, natural taste that pairs beautifully with fresh salads and sides. Keep refrigerated between 0-4 °C before cooking.
Nativus premium deer goulash
Country of origin
Hungary
Description
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Before consumption, it must be heat-treated at least at 80°C for a minimum of 10 minutes. Storage and transport temperature: 0-4°C.
Durability
Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Composition & Allergens
Composition
- Vaddisznó hús (vaddisznó nyak)100 %