Leerdammer

Leerdammer Finesse Protein Slices

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Leerdammer Finesse Proteines cheese slices

Sliced, semi-fat semi-hard cheese. Rich in protein. Contains 42% less fat than Leerdammer Original product. Lactose-free.

Producer information

The first Leerdammer was born in 1974, owing its name to the nearby town of Leerdam. When Leerdammer cheese was produced, it could not be classified into any existing cheese type – e.g., Gouda, Emmental, or butter cheese. The unique taste and large holes of the cheese were so special that a new name was created: Leerdammer. Thanks to its distinctive taste and outstanding quality, Leerdammer remains an unsurpassed original cheese to this day. Leerdammer is currently among the most popular cheeses in many European countries and is available in several varieties and flavours.

Storage

At a temperature between +4°C and +8°C. After opening, store in the refrigerator and consume within a short period. Do not freeze!

Distributor

Lactalis Hungária Kft.

Budapest, Váci út 182, 1138

Product information

The information provided here about the products is for preliminary information purposes only; final information will be provided on the label of the specific product after its receipt.