16 DAYS AVERAGE FRESHNESS
510 customers have this product in their favourites
11% of customers buy regularly
Enjoy the Wiesbauer Grill Sausage Mix, a delicious Hungarian product featuring three varieties: Paprika, Cheesy, and Stuttgart. These smoked, cooked sausages boast a firm, elastic texture. The Paprika includes whole caraway seeds, while the Cheesy has a delightful cheese mosaic. Perfect for grilling, this 360g pack stays fresh for 19 days.
Country of origin
Description
Wiesbauer Grill Sausage Mix
Paprika: on the cross-section, the distribution of bacon and meat mosaic in the paste is even, whole caraway seeds are clearly visible on the cross-section, smoked, cooked product.
Cheesy: the distribution of cheese mosaic among the bacon and meat mosaic is even, smoked, cooked product.
Stuttgart: in the light, off-white meat paste, the distribution of bacon and meat mosaic is even, cooked product.
Their consistency is firm and elastic, well-bound.
Storage
Store between +2-+7°C
Preparation
Score the product evenly. It can be prepared in 5-7 minutes by turning it several times in a little, moderately hot oil or on a grill rack.
Distributor
Wiesbauer-Dunahús Kft
9071 Gönyű, Dózsa Gy. U. 4
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Sertés és marhahús79 %
- szalonna
- Ivóvíz
- sertés bőrke
- Burgonyakeményítő
- Étkezési só
- Fűszerek
- ementáli sajt3 %
- Sajt
- Tejszín
- tejsavópor
- Acetilezett dikeményítő-adipát
- Nátrium-citrátok
- Polifoszfátok (nátrium, kálium és kalcium)
- Nátrium-foszfátok
- Citromsav
- Mustár
- Zeller
- Difoszfátok
- Nátrium-trifoszfátok és kálium-trifoszfátok
- Dextróz
- fűszerkivonatok
- csemege paprika0.17 %
- Mononátrium-glutamát
- L-aszkorbinsav
- Nátrium-aszkorbát
- Nátrium-eritorbinsav
- Kárminsav, kárminok
- Nátrium-nitrit
- füstaroma
Allergens
- Tej
- Zeller
- Mustard