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Wiesbauer calf from Paris

100 gHUF 6,150 /kg

10 DAYS AVERAGE FRESHNESS

615HUF

Enjoy Wiesbauer's delicious Parisian veal cold cut, a true Austrian specialty! This ready-to-eat, 100-gram sliced product comes in a protective atmosphere, perfect for quick meals or sandwiches. It's a convenient and tasty option for breakfast or a light dinner. Keep it refrigerated after opening and consume within two days to ensure maximum freshness. It has a shelf life of up to 15 days.

Country of origin

Austria

Description

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Ready-to-eat, 100g sliced product in a protective atmosphere.

Wiesbauer-Dunahús Kft. is a subsidiary of Wiesbauer, which was founded in Vienna in 1931. The rich product range, which includes more than 40 product specialities, can be divided into the following product groups: red goods (e.g. Premium Viennese sausage), sausages (e.g. Puszta Debreceni), sliced meats (e.g. Túra sliced meat and Viennese sliced meat), hams (e.g. Pastrami ham) and grilled products (e.g. Grill Mix). 

Use

Store refrigerated after opening and consume within 2 days.

Storage

Store between 2-7°C.

Distributor

Wiesbauer-Dunahús Kft.
9071 Gönyű, Dózsa György u. 4.

 


Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.

 

Durability

Average durability from the time of delivery: 10 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
704 kJ170 kCal
Fats
13 gincluding saturated fatty acids5.3 g
Carbohydrates
0.5 gincluding sugars0.5 g
Protein
13 g
Salt
2.2 g

Composition & Allergens

Composition

  • borjúhús47 %
  • Marha- és sertéhús20 %
  • Ivóvíz
  • nitrites pácsó
  • Étkezési só
  • Tartósítószer
  • Nátrium-nitrit
  • Fűszerek
  • fűszerek és fűszerkivonatok
  • Cukor
  • Dextróz
  • Antioxidáns
  • L-aszkorbinsav
  • Paprika-kivonat, Kapszantin, Kapszorubin
  • Ízfokozó
  • Mononátrium-glutamát
  • Stabilizátor
  • Difoszfátok
  • Emulgeálószer
  • Nátrium-trifoszfátok és kálium-trifoszfátok
  • Polifoszfátok (nátrium, kálium és kalcium)
  • Aroma