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Treat yourself to the premium Miil Parmigiano Reggiano DOP, an authentic Italian hard cheese aged for 24 months. This 200 g delicacy features a rich, slightly spicy flavor and a texture that melts on your tongue. With min. 32% fat in dry matter, it is perfect for pasta or wine. It stays fresh for 73 days; use within 7 days after opening.
Country of origin
Description
When two years of aging and centuries of cheesemaking tradition meet, something truly special is born. MIIL Parmigiano Reggiano is a cheese delicacy that has spent 24 months under the watchful eye of master cheesemakers. The cheese offers a rich, full flavor profile and surprises with its fine texture that literally melts in your mouth. It is a perfect complement to pasta, takes salads to a new level, but is also great on its own, simply enjoyed from the cutting board.
Parmigiano Reggiano is versatile in the kitchen and is practically indispensable in most Italian dishes. Its characteristic, slightly spicy flavor makes it ideal for sprinkling on pasta dishes, risottos, soups or pizzas. It excels in salads, on focaccia or pastries, and adds depth to sauces or creams. It is also perfect on its own, sliced, and offered with wine or prosecco.
Instructions for use
Store in a refrigerator after opening and consume within 7 days.
Storage
Store between +2 °C and +8 °C.
Manufactured for:
VELKÁ PECKA s.r.o.
Karolinská 654/2, Karlín
186 00 Praha
Czech Republic
Product information
The information provided about the products here is for preliminary information only, after receiving the product you will receive final information based on the label of the specific product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Tej
- Étkezési só
- oltóenzim
Allergens
- Tej