
Pano
PANO Semi Brown Natural Sourdough Bread
0.75 kgDelivery within 90 minutes
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PANO Félbarna kovászos kenyér

This is no ordinary bread, as it was made in one of the best bakeries in the city: they won a gold medal at the 2022 Kenyérlelke festival.
Take a bite of a crispy-fresh bakery product baked for you by an award-winning bakery!
Important delivery information!
PANO breads are available from Monday to Saturday, from 6 am. Please take this into account when placing your orders!
Product description
Natural (wild) sourdough semi-brown bread with 15% whole wheat flour. Flour, water, salt, just like in the book. Made with long fermentation, without additives, from excellent Hungarian wheat, a bread with a darker crumb, crispy crust, and an extremely delicious flavor.
Producer information
The PANO Budapest bread factory was founded in 2021 by Mihály Juhász (Misi the baker, Jacques Liszt) and Miklós Mester. The factory produces exclusively naturally leavened (wild leaven) bread varieties in large quantities, with the best available machinery and technology. They believe that real bread requires expertise, technological discipline, time, patience, humility, and dedication, as this is the only way to ensure the quality of the bread and its beneficial physiological effects. The founders' expertise and the state-of-the-art machinery guarantee stable, consistent quality.
Storage
Store at room temperature.
Distributor
Living Bread Hungary Kft.
1103 Budapest, Gyömrői út 148.
Product information
The information provided here about the products is for preliminary information purposes only, and you will receive final information based on the label of the product after receiving the product.
Composition
Fehér búzakenyérliszt |
Teljes kiőrlésű búzaliszt |
víz |
Só |
Nutritional values per 100 g
Energy value | 800 kJ/191 kCal |
Fats | 0.5 g |
including saturated fatty acids | 0.2 g |
Carbohydrates | 37 g |
including sugars | 2.3 g |
Protein | 7.3 g |
Salt | 1.2 g |
Fibre | 2.7 g |
Allergens
Glutént tartalmazó gabonafélék |
May contain traces of: |
Földimogyoró |
Tej |
Diófélék |
Sesame seeds |