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Barilla Tagliatelle long pasta, crafted from the finest durum wheat, promises an authentic Italian culinary experience. This Italian dry pasta boasts excellent taste and maintains a perfect "al dente" texture after cooking. Barilla has been dedicated to making quality pasta since 1877, paying meticulous attention to every detail. It's an ideal choice for a wide variety of pasta dishes, available in a convenient 500g pack for your pantry.
Gyermelyi Vita Pasta durum Curly cube
30 min
Under an hour
Country of origin
Description
Made from the finest durum wheat, Barilla pasta comes in a wide range of shapes and sizes, all with excellent taste and "al dente" texture.
Product information
Today, as in the past, Barilla selects high-quality durum wheat and constantly and meticulously monitors every phase of the production process, because this is the only way to make pasta that retains its texture after cooking and that can be used to make the tastiest dishes, regardless of the preparation method.
Producer information
Barilla has been making pasta from durum flour since 1877, paying particular attention to every detail. Founded in 1877, the company has now become an international group that exports its products to over 100 countries. It is a world leader in the pasta market, the European leader in the pasta sauces category, and the market leader in the bakery products category in Italy.
Storage
Store in a cool, dry place, protected from frost and direct sunlight!
Distributor
Latinum Zrt.
2310 Szigetszentmiklós
Leshegy út 11.
Product information
The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Durumbúza liszt
- Ivóvíz
Allergens
- Glutént tartalmazó gabonafélék
- May contain traces of:
- Tojás
- Szójabab