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This artisanal sourdough potato bun by BRÓT by Villa Bagatelle is a premium Hungarian bakery product. Made with natural sourdough and real potato, it features an incredibly soft, juicy crumb and a slightly crispy crust that stays fresh longer. This 100g bun offers a balanced, slightly tangy and sweet flavor, making it the perfect choice for gourmet burgers, sandwiches, or simply enjoyed with butter.
15 min
Under an hour
Country of origin
Description
The BRÓT Sourdough Potato Roll is made using sourdough technology and enriched with potatoes. It has a soft crumb and a slightly crisp crust.
It pairs well with sandwiches, breakfast, or soups. It contains no preservatives or artificial additives. As part of the Brót by Villa Bagatelle range, it belongs to a reliable selection of baked goods built on careful production and consistent quality.
Use
Ready to eat immediately; no further preparation required.
About Manufacturer
duplaW Kft operates as a corporate manufacturer and supplier. Consistent quality, transparent processes, and reliable supply support cooperation with partners.
Its solutions serve everyday use and fit well with fast, convenient shopping. The goal of duplaW Kft is to ensure a stable assortment and predictable fulfilment.
Storage
Store at room temperature (+18 to +22 °C) in a dry, cool place.
Manufacturer
duplaW Kft
1126 Budapest, Németvölgyi út 17
villa@bagatellebudapest.com
Nutritional values per 100g
Composition & Allergens
Composition
víz, búza kenyérliszt, burgonyapehely (burgonya 99%, emulgálószer, stabilizátor, konzerválószer, antioxidáns), étk.só
Allergens
- Glutént tartalmazó gabonafélék