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  • Dunakanyar terjeszkedés

French toast baked in a sandwich maker

13 min

ManóMenü

ManóMenü


Preparation method

Ingredients overview

  • 2 slices of bread
  • 1 egg
  • 1 dl milk
  • Pinch of salt
  • 1 tablespoon durum flour
1

Dip the bread slices into the milk for 1 moment, then set aside. Break the egg into the remaining milk, then mix thoroughly and add the flour and salt.

2

Heat up the sandwich maker, grease it with oil, then place the bread slices coated in the egg mixture onto it, and bake until done in about 6-8 minutes.

Chef's tip

Recommended from 11 months of age.

Ingredients

Price per portion:HUF 330.86
INGREDIENTS

Nutritional values

Energy value
899.56 kJ215 kCal

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