
Pringles
Pringles Cheese cream & Herbs
170 gDelivery within 90 minutes
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Pringles Cheese cream & Herbs
Cream cheese and herb flavoured snack.
Producer information
The uniform saddle shape is mathematically known as a hyperbolic paraboloid. Their designers reportedly used supercomputers to ensure that the chips' aerodynamics would keep them in place during packaging and that they would not break when stacked. P&G began selling Pringles in limited test markets in 1967; by 1975, they were available in most of the United States, and by 1991, they were being distributed internationally.
The products are 42% potato content, with the remainder being wheat starch and flours (potato, corn, and rice), combined with vegetable oils, emulsifiers, salt, and seasonings. Pringles also produces several "tortilla" and "multigrain" varieties, which substitute some of the starch-based ingredients with corn flour, rice, wheat bran, and barley flour.
Storage
Store in a dry, cool place, protected from sunlight!
Distributor
Orbico Hungary Kft.
1138, Budapest Dunavirág utca 2-6.
Product information
The information provided about the products is for preliminary information only, after receiving the product, you will receive final information based on the label of the product.
Composition
szárított burgonya |
napraforgóolaj |
Búzaliszt |
Kukoricaliszt |
Rizsliszt |
Ételízesítő krémsajt és zöldfűszer ízzel |
Tejsavó permeátum por |
Maltodextrin |
Cukor |
Étkezési só |
Krémsajtpor |
Tej |
aromák |
Fűszerek |
Fokhagyma |
Hagyma |
Feketebors |
Sovány tejpor |
savanyúságot szabályozó anyagok |
E270 - Tejsav |
E330 - Citromsav |
E296 - Almasav |
E508 - Kálium-klorid |
fűszernövények |
Repceolaj |
Maltodextrin |
Emulgeálószer |
E471 - Zsírsavak mono- és digliceridjei |
Színezék |
Annatto norbixin |
Show all |
Nutritional values per 100 g
Energy value | 2183 kJ/523 kCal |
Fats | 30 g |
including saturated fatty acids | 3 g |
Carbohydrates | 55 g |
including sugars | 3.1 g |
Protein | 6.3 g |
Salt | 0.61 g |
Fibre | 3.8 g |
Allergens
Glutént tartalmazó gabonafélék |
Tej |
May contain traces of: |
Szójabab |