For example, it is customary to eat pork on New Year's because it is believed to bring good luck, while poultry is not recommended at all, as folklore holds that chickens scratch away luck. It is advisable to favor legumes, such as lentils, because superstition says that the many small seeds bring financial abundance in the new year.

A good start to the year can also be ensured by consuming delicious food and drinks. You don't have to give up healthy and nutritious bites even at this time. If you want something simple and quick, we recommend Békési pork sausage, divine Heit horseradish, Szöjpkő manufactory grainy mustard, and Becskei Csodajó pesto without garlic. It is worth adding goat cheese, provided by Alföldi Garabonciás.

It's good not to forget about vitamin supplementation on the first day of the new year, for which Kutyori Konyha's Sea Buckthorn and Blueberry pulp, as well as On Natural's Wheatgrass juice, are a great help. If you want to start the year with truly gourmet bites, don't miss Kertünk Kincsei's zakuska, jams, and spicy delicacies.