Mussels steamed in white wine butter sauce with sourdough toast
(0)
15 min
Pataky Péter
Kifli Kukták
Ingredients
Price per portion:HUF 1,833.88
Ingredients
You probably have at home
Preparation method
1
Wash the mussels thoroughly.
2
Sauté the finely chopped onion and garlic in a little olive oil.
3
Pour in the white wine and boil over high heat for 2-3 minutes.
Nutritional values
Energy value
2866.04 kJ685 kCal
50 min
