Rapunzel BIO gluten-free rice spaghetti, hailing from Italy, is a fantastic alternative for those with food sensitivities or anyone looking to eat healthier. Made from whole grain rice flour, this pasta is easy to digest and packed with essential nutrients like protein, fiber, and vitamins. The 250g pack is a great size for preparing a delicious and wholesome meal.
Country of origin
Description
Rapunzel Organic Rice Spaghetti Gluten-free
Gluten-free pasta alternative for people with food sensitivities.
Organic gluten-free spaghetti is an excellent choice for those who struggle with food allergies or sensitivities, as well as for those who want to eat healthier. Organic gluten-free spaghetti is made from ingredients that are exclusively organic and natural. It is made from whole grain rice flour. Rapunzel organic spaghetti pasta is easy to digest and rich in nutrients such as protein, fiber and vitamins, thus contributing to a healthy and balanced lifestyle.
Cooking time: 10-12 minutes.
Producer information
"Organically with love" – this is not just an advertising slogan that appears on the labels and leaflets of Rapunzel products, but the company's main principle and motto. This short and simple slogan expresses the deep conviction at Rapunzel that there is more to healthy, environmentally friendly food than just organic farming.
Storage
Store in a cool, dry place.
Distributor
VitalPlus Trade Kft.
Budapest, Vámház krt. 7, 1093, Hungary
Product information
The information provided about the products displayed here is for preliminary information purposes only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- teljes kiőrlésű rizsliszt
- ellenőrzött ökológiai gazdálkodásból