Taste the Rapunzel BIO vegan rice milk chocolate, representing the finest Swiss manufacturing tradition! This 100g Swiss product is made from valuable, fairly traded ingredients sourced from organic farming. Thanks to the special conching process, it boasts a rich flavor profile and an incomparably smooth texture. It's the perfect choice for all milk chocolate lovers seeking a plant-based alternative.
Country of origin
Description
Rapunzel Organic Rice Milk Chocolate VEGAN
The vegan ""full milk chocolate"" for all milk chocolate lovers who abstain from animal products and for all chocolate connoisseurs who want to try something new. Rapunzel chocolate stands for the finest Swiss manufacturing tradition and valuable, fairly traded ingredients from organic farming. In addition to the selected raw materials, conching is the real secret of great chocolate. Conching is an art that gradually develops the full richness of flavors inherent in the cocoa and gives the chocolate its perfect finesse and a fine, incomparable smoothness.
Producer information
"Organically with love" – this is not just an advertising slogan that adorns Rapunzel products on labels and flyers, but the company's guiding principle and motto. This short and simple slogan expresses the deep conviction at Rapunzel that there is more to wholesome, environmentally friendly food than just organic farming.
Storage
Store in a cool, dry place.
Distributor
VitalPlus Trade Kft.
Budapest, Vámház krt. 7, 1093, Hungary
Product information
The information provided about the products displayed here is for preliminary information purposes only, after receiving the product you will receive final information based on the label of the specific product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Cukor
- Egész nádcukor
- Nádcukor
- Kakaóvaj
- Kakaómassza
- Rizssziruppor14 %
- Mogyoró
- Tengeri só
- Emulgeálószer
- Napraforgó-lecitin
- Bourbon-vanília
Allergens
- Diófélék
- May contain traces of:
- Szójabab
- Tej