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This Hungarian Óföldeáki broad noodle pasta with dried prune and blueberry boasts 44% real fruit content, without added sugar or artificial colors. Gentle low-temperature drying helps preserve natural vitamins and antioxidants. Quick to prepare in just 3–4 minutes, this 300 g specialty pairs wonderfully with walnuts and poppy seeds or as a side for roasts.
Country of origin
Description
Óföldeáki - Dried Plum and Blackcurrant Wide Noodles
A special, fruity-flavored premium wide noodle, made with dried plum and blackcurrant puree. Its natural sweetness comes from the fruits, making it an exciting choice for both desserts and savory dishes. The pasta is made with 44% real fruit content, without added sugar or artificial colorings. The fermentation-like, low-temperature drying preserves the antioxidants and vitamins of the fruits. Domestic production, with HACCP certification.

About the brand
The **Óföldeáki** brand is synonymous with Hungarian gastronomic traditions, high-quality **homemade foods**, and **family recipes**. The brand brings the traditional flavors of the Great Hungarian Plain, likely from Óföldeák and its surroundings (Csongrád-Csanád county), to consumers.
Óföldeáki products evoke the warmth of **grandmother's kitchen** and the taste of authentic, carefully prepared dishes. The emphasis is on simplicity, purity, and rich, full flavors.
The brand pays special attention to the quality of ingredients. If its products are pasta (for example, "8-egg" varieties), then the high-quality flour and **high egg content** guarantee a perfect texture and a golden color.
Storage
Store in a dry, cool place!
Distributor
Net-Tészta Kft.
Óföldeák, 6923, Széchenyi István Street 22.
Product Information
The information provided here regarding the products is for preliminary informational purposes only; final information will be available on the product label upon receipt of the product.
Nutritional values per 100g
Composition & Allergens
Composition
- durumbúzaliszt
- Szilvapüré
- Aszaltszilva
- feketeáfonya
- búzasikér
- parajdi só
- Fahéj
Allergens
- Glutént tartalmazó gabonafélék
- Tojás




















