326 customers have this product in their favourites
4% of customers buy regularly
Bring some fun to your table with the premium Óföldeáki 8-egg alphabet pasta. Made in Hungary from fresh local eggs and selected flour, this 500 g pasta offers a traditional, homemade taste. Thanks to a gentle, slow drying process, it retains its excellent quality. It cooks in just 3 to 5 minutes, making it perfect for soups, especially classic tomato soup.
Country of origin
Description
Óföldeáki - 8-egg letter pasta
Playful, letter-shaped pasta, primarily a favourite among children, recommended for soups, especially tomato soup. Easy to portion and quick to cook. Made from fresh, Hungarian eggs and selected flour. An additive-free product that retains its homemade character through slow, low-temperature drying.

About the brand
The Óföldeáki brand is synonymous with Hungarian gastronomic traditions, high-quality homemade foods, and family recipes. The brand brings the traditional flavours of the Great Hungarian Plain, likely from Óföldeák and its surroundings (Csongrád-Csanád County), to consumers.
Óföldeáki products evoke the warmth of grandma's kitchen and the taste of authentic, carefully prepared dishes. The emphasis is on simplicity, purity, and rich, full flavours.
The brand pays special attention to the quality of its ingredients. If its products are pasta (e.g., "8-egg" varieties), then high-quality flour and a high egg content guarantee the perfect texture and golden colour.
Storage
Store in a dry, cool place!
Distributor
Net-Tészta Kft.
Óföldeák, 6923, Széchenyi István utca 22.
Product information
The information provided here about the products is for preliminary guidance only; final information will be available on the product label after receipt.
Nutritional values per 100g
Composition & Allergens
Composition
- Búzaliszt
- tyúktojás
- Ivóvíz
Allergens
- Glutént tartalmazó gabonafélék
- Tojás




















