5,699HUF
176 customers have this product in their favourites
18% of customers buy regularly
Treat yourself to this premium Hungarian Zollai sous-vide duck breast fillet. Thanks to the gentle sous-vide cooking method, the meat remains incredibly soft, tender, and juicy. It is beautifully seasoned with rosemary and garlic for an elegant flavor. This 440 g portion is quick to prepare for a gourmet dinner and stays fresh for up to 80 days.
Country of origin
Hungary
Description
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Duck breast, heat-treated under vacuum at a low temperature, spiced and marinated.
Durability
Nutritional values per 100g
Energy value
1151 kJ278 kCalFats
16 gincluding saturated fatty acids6.5 gCarbohydrates
0.6 gincluding sugars0 gProtein
16 gSalt
1.1 gComposition & Allergens
Composition
- Kacsamell filé93 %
- kacsazsír4 %
- Fokhagyma1 %
- Só
- Rozmaring0.04 %
- Fűszerek