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Veal tenderloin
ca. 1 kg15 DAYS AVERAGE FRESHNESS
This product stays fresh for an average of 15 days after delivery, with a guaranteed minimum of 6 days. If you are not satisfied we will give you a refund.
ca.
Price adjusted based on the final weight
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Delivery within 90 minutes
Country: according to the current offer
please contact customer support for the exact information
please contact customer support for the exact information
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Vacuum packed. Not intended for raw consumption.
Store at 0/+4°C
Pre-heat oven to 200C. In an oven proof frying pan, sear the tenderloin over high heat for 2 minutes on each side. Season the meat. Place in the oven until the meat reaches a core temperature of 52C (approximately 8 - 10 minutes). Wrap in aluminum foil and let rest for 5 minutes before serving.
Durability
Veal 100%
Nutritional values per 100 g
| Energy value | 450 kJ/108 kCal |
| Fats | 3 g |
| including saturated fatty acids | 1.2 g |
| Carbohydrates | 0.7 g |
| including sugars | 0 g |
| Protein | 19 g |
| Salt | 0.15 g |
| Fibre | 0 g |