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Hazelnut Nougat Cream
Softly melting nut nougat cream with 33% freshly roasted, aromatic hazelnuts and a pinch of real Bourbon vanilla. In this vegan version, lupin flour replaces milk, making Rapunzel Organic Hazelnut Nougat Cream an ideal choice for those with milk allergies.
Rapunzel Organic Hazelnut Nougat Cream goes well with pastries, desserts, or even spread on toast or bread for breakfast.
Suggested use
Can be used on bread, for desserts, or in smoothies. Perfect with waffles, pancakes, or as a filling for pastries and cakes. It can also be consumed on its own, but it is also perfect as an afternoon snack with biscuits or fruit.
Producer information
"Organically with love" – this is not just an advertising slogan that appears on Rapunzel products' labels and leaflets, but the company's main principle and motto. This short and simple slogan expresses the deep conviction at Rapunzel that there is more to healthy, environmentally friendly food than just organic farming.
Storage
Store in a cool, dry place.
Distributor
VitalPlus Trade Kft.
Budapest, Vámház krt. 7, 1093, Hungary
Product information
The information provided about the products here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Composition
Mogyoró | 33 % |
Nádcukor | |
Pálmaolaj | |
napraforgóolaj | |
Édes lupinliszt | |
Zsírszegény kakaópor | 4.5 % |
bourbon vanília |
Nutritional values per 100 g
Energy value | 2522 kJ/608 kCal |
Fats | 46 g |
including saturated fatty acids | 11 g |
Carbohydrates | 37 g |
including sugars | 34 g |
Protein | 8.4 g |
Salt | 0.02 g |
Fibre | 6.3 g |
Allergens
Földimogyoró |
May contain traces of: |
Tej |
Diófélék |
Sesame seeds |
Lupin |