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Blue Dragon dark soy sauce

Blue Dragon dark soy sauce

150 mlHUF 9,660 /l
1,449HUF

1,089 customers have this product in their favourites

8% of customers buy regularly

Bring the authentic taste of Asia to your kitchen with this Blue Dragon dark soy sauce. This 150 ml EU-sourced sauce contains absolutely no artificial colors, making it a natural choice for your meals. It is perfect for cooking, rich marinades, quick wok dishes, or a delicious stir-fried chicken noodle. Just remember to enjoy it within one month after opening!

Country of origin

EU

Description

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Blue Dragon Dark Soy Sauce
Soy sauce is a staple ingredient in Chinese cuisine.

Contains no artificial colours

Description
Soy sauce.

Usage suggestion
Perfect for cooking, marinades, wok dishes and sauces. We recommend it for stir-fried chicken noodles.

Ingredients
40 dkg chicken breast fillet, 500 g egg Chinese noodles, 2 carrots, 2 medium red onions, 0.5 small head of cabbage, 1.5 tbsp fresh ginger, 1 Thai chili, 2 cloves of garlic. 1 tbsp thick soy sauce, 6 tbsp Blue Dragon dark soy sauce, 0.5 dl rapeseed oil, salt to taste, freshly ground black pepper to taste, 2 tbsp sunflower oil.

Preparation

  1. Season the chicken breast with salt and pepper and fry on both sides in a little sunflower oil until golden brown. Then put it in the oven with the pan at 180 degrees for 12 minutes.
  2. Prepare the vegetables. Cut the carrots, slice the onions and cut the cabbage into strips. Peel the ginger and chop it with a knife, and slice the chili pepper.
  3. When the chicken is done, slice it thinly.
  4. Put the noodles on to boil. They will be ready in about 2-3 minutes in boiling salted water.
  5. Heat the rapeseed oil in a wok over high heat, then add the ginger, chili and crushed garlic. Stir quickly, just to brown them, so they don't burn.
  6. Add the other chopped vegetables. Fry for 2-3 minutes, then pour the oyster and soy sauces into the wok.
  7. When the sauce has mixed with the vegetables, add the sliced chicken, stir quickly, then add the noodles to the wok, mix with the sauce and fry briefly.

Producer information
Blue Dragon's journey began in the 1970s in the UK when they discovered that there were no ingredients in British stores that could recreate the flavours of Asian cuisine. So they packed their bags and travelled to the Far East to bring home the most authentic and exciting flavours.

They still do this with passion today, travelling to the far corners of Asia to see what's cooking from Beijing to Bangkok, so they can continue to create exciting products and easy-to-follow recipes.

Storage
Store in a dry, cool place. Consume within 1 month of opening.

Distributor
Dynamit Kft.
1106 Budapest,
Jászberényi út 41


Product information
The information provided for the products here is for preliminary information only, and after receiving the product, you will receive final information based on the label of the product.

Nutritional values per 100 g

Energy value
411 kJ97 kCal
Fats
0.5 gincluding saturated fatty acids0.1 g
Carbohydrates
23 gincluding sugars23 g
Protein
1.1 g
Salt
16.6 g

Composition & Allergens

Composition

  • Ivóvíz
  • Cukor
  • Étkezési só
  • Szójaszósz kivonat9 %
  • Ivóvíz
  • Sovány szójabab3 %
  • Étkezési só
  • Pörkölt búza
  • Színezék
  • karamell – ammóniás
  • Savanyúságot szabályozó anyag
  • Tejsav
  • Tartósítószer
  • Káliumszorbát

Allergens

  • Glutént tartalmazó gabonafélék
  • Szójabab
  • May contain traces of:
  • Földimogyoró
  • Diófélék