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Arla Apetina Lactose-free Soft Cheese

200 gHUF 7,195 /kg
1,439HUF

1,388 customers have this product in their favourites

35% of customers buy regularly

Looking for a delicious lactose-free option? This Danish Apetina brine-ripened semi-fat soft cheese is a fantastic choice. With its creamy texture and pleasantly salty taste, it is perfect for tossing into fresh salads, grilling with vegetables, or pairing with meats. This 200 g cheese has a minimum of 40% fat in dry matter and stays fresh for up to 81 days.

Country of origin

Denmark

Description

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Product description

Apetina brine-ripened full-fat, soft lactose-free cheese has a creamy and pleasantly salty flavour, making it excellent for salads, grilled vegetables or meat.

Producer information

Apetina is a leading global cheese brand, sold in over 30 countries. It is a high-quality range of fresh, natural and tasty products, bringing excitement and inspiration to kitchens. While Apetina is primarily known for its wide range of white cheeses, the portfolio includes a versatile range of cheeses, including grated cheese, paneer, halloumi and cream cheese. Apetina is a popular addition to hot and cold dishes, the perfect partner to your favourite vegetables.

Storage

Store between +2 and +8°C!

Distributor

Arla Foods amba
Manufactured in Denmark, Arla Foods amba DK-8260 Viby J.


Product information

The information provided about the products is for preliminary information only, after receiving the product, you will receive final information based on the label of the product.

 

Durability

Average durability from the time of delivery: 81 days.

Guaranteed minimum durability from the time of delivery: 14 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
995 kJ240 kCal
Fats
20 gincluding saturated fatty acids12.8 g
Carbohydrates
1.4 gincluding sugars0 g
Protein
12.5 g
Salt
2.5 g

Composition & Allergens

Composition

  • Tej93.8 %
  • Savanyúságot szabályozó anyag
  • E575
  • Étkezési só
  • laktáz enzim
  • Mikrobiológiai oltó
  • rennet

Allergens

  • Tej