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Vegán Manufaktúra Hungarian-style grill sausage is a premium, wheat protein-based plant meat alternative. Made in Hungary, this delicious vegan specialty is crafted with rolled oats and seasoned to perfection with pepper, cumin, and paprika. Coming in a generous 400g pack, these pre-cooked sausages stay fresh for an impressive 137 days, making them a perfect choice for your next quick pan-fry or BBQ.
Country of origin
Description
Product information:
Pre-cooked and prepared for grilling wheat protein-based meat substitute preparation. The base of the Hungarian grill sausage is good quality wheat gluten, oatmeal and two types of flour. Its taste is due to the properly developed proportions of pepper, caraway and paprika spices that have been perfected for months. Preparation: remove the artificial casing from the grill sausages, fry them in a little oil, then eat them with ketchup, mustard, or even with stews.
Storage: Store between 4-7 °C. Consumable until the date indicated on the packaging.
Preparation: Can be consumed directly after heating in hot water, in a pan or in a microwave oven.
Distributor:
VEGÁN-Manufaktúra Kft.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- víz
- búzasikér
- Zabpehely
- Búzaliszt
- Só
- Fokhagyma
- Kukoricaliszt
- fűszerpaprika
- őrölt bors
- őrölt kömény
- Kukoricakeményítő
Allergens
- Glutént tartalmazó gabonafélék