Anthon Berg F&M Chocolate with marzipan and strawberry filling in champagne
439 customers have this product in their favourites
15% of customers buy regularly
Treat yourself to this exquisite Danish chocolate from Anthon Berg, featuring a rich filling of marzipan (41%) and strawberries in champagne (25%). This 220 g delicacy is crafted with dark chocolate containing at least 50% cocoa and has a maximum alcohol content of 1.6%. Made by the official supplier to the Royal Danish Court, it is perfect for special moments.
Country of origin
Description
Anthon Berg Chocolate with champagne-dipped strawberries and marzipan filling
Anthon Berg F&M Chocolate filled with marzipan (41%) and strawberries in champagne (25%). Try other flavors of Anthon Berg chocolate too!
Producer information
Anthon Berg is one of the oldest chocolate manufacturers in Denmark, with over 100 years of experience in chocolate making. From the very beginning, the company's guiding principle has been to produce the highest quality chocolate possible. The commitment to quality extends from the raw materials to the manufacturing process. Anthon Berg chocolate always contains a minimum of 50% cocoa. Perhaps this is why in 1957 Anthon Berg was awarded the famous Danish royal charter, the title of "Purveyor to the Danish Royal Court".
Storage
Store at room temperature!
Distributor
G.I.F.T. Kft
1112 Budapest, Budaörsi út 161.
Product information
The information provided for the products displayed here is for preliminary information purposes only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Cukor
- Mandula21 %
- Kakaómassza
- Eper9 %
- glükózszirup
- víz
- Kakaóvaj
- Borok
- Pezsgő1.3 %
- Fehérbor
- Alkohol
- Tejzsír
- Aroma
- Emulgeálószer
- lecitin
- Étkezési sav
- Citromsav
- zselésítő anyag
- Pektin
- Tartósítószer
- Szorbinsav
- Káliumszorbát
- Savasság szabályozó
- trinátrium-citrát
Allergens
- Tej
- Diófélék