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Gergely
Gergely Plum jam Derelye
0.6 kgDelivery within 90 minutes
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- Description
- Composition
- Similar products
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- Recipes
Pasta filled with plum jam is one of the most popular desserts in Hungarian cuisine.
You can call it derelye, dödölle or barátfüle, one thing is for sure, it is a favourite sweet dish for many of us.
What is more, you do not have to bother with its preparation, as it can be prepared in a few minutes. It is a perfect choice for lunch or even dinner.
Storage
Store at -18°C or below. Once defrosted, do not refreeze!
Distributor
Gergely Gasztronomi Kft.
6521 Vaskút Külső Ipartelep 0588/21
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Composition
| Ivóvíz | |
| Búzaliszt | |
| szilvalekvár | 24 % |
| Szilva | 65 % |
| kristálycukor | |
| Módosított keményítő | |
| Étkezési sav | |
| E330 - Citromsav | |
| burgonyapehely | |
| Étkezési só |
Nutritional values per 100 g
| Energy value | 800 kJ/189 kCal |
| Fats | 0.4 g |
| including saturated fatty acids | 0.2 g |
| Carbohydrates | 40 g |
| including sugars | 8 g |
| Protein | 5 g |
| Salt | 0.58 g |
| Fibre | g |
Allergens
| Glutént tartalmazó gabonafélék |