Quorn Vegan Mince

Quorn mycoprotein mince is a frozen meat alternative with a minced-style texture. High in protein and fibre, it’s ideal for everyday hot meals.

Quorn products are based on mycoprotein made through fermentation, offering an alternative to meat in a wide range of recipes. The mince mixes easily into sauces, stews or pasta sauces, and its flavour depends on the seasonings and sauce you choose.

Use

Do not defrost before use. Cook in a frying pan over medium–high heat for 8–10 minutes, stirring regularly, then mix into heated sauce and season.

About Manufacturer

Iceland Foods Limited of Second Avenue is a company operating in the market for food products and everyday consumer goods.

The company focuses on consistent quality and collaboration with suppliers. Its range provides practical choices for many situations, from quick-to-prepare solutions to products suited to everyday household needs.

Storage

Keep frozen (-18 °C or below) until the date indicated.

Warning

Mycoprotein is made by fermenting certain fungi. Individual allergic reactions have occurred when consuming Quorn™ products containing mycoprotein; due to its high protein and fibre content, it may cause intolerance in some people.

Manufacturer

Iceland Foods Limited of Second Avenue
Deeside Industrial Park, CH5 2NW Deeside