Pulled chicken

Name: Pulled chicken
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 4 SERVINGS
Cuisine: Amerikai konyha
Ingredients: 7 pcs chicken upper thigh; 3 cloves garlic; 1 red onion; 2 dl ketchup; 2 tsp mustard; 2 tbsp Worcestershire sauce; 2 tbsp apple cider vinegar; 1.5 dl broth; 2 tbsp brown sugar; 1 tbsp smoked paprika; 1 tbsp salt; 1 coffee spoon ground mixed peppercorns

4 SERVINGS

Buy all ingredients right below the recipe

INGREDIENTS

7 pcs chicken upper thigh
3 cloves garlic
1 red onion
2 dl ketchup
2 tsp mustard
2 tbsp Worcestershire sauce
2 tbsp apple cider vinegar
1.5 dl broth
2 tbsp brown sugar
1 tbsp smoked paprika
1 tbsp salt
1 coffee spoon ground mixed peppercorns

PREPARATION

1
Dice the red onion finely, grate the garlic, and mix them with the other ingredients in a cast iron pot (if you don't have one, a baking tray or a high-sided oven-safe dish or pan can be used).
2
Toss the chicken thighs in the sauce, cover, and bake in a preheated oven at 150 degrees Celsius for about 3 hours until cooked through.
3
Baking time may vary depending on the oven and the size of the thighs. When the sauce is thick and the meat falls off the bone, it's ready.
4
Remove the skin and bones from the cooked thighs, then shred the meat with two forks.
5
Serve to taste in fresh buns or on slices of bread, with salad.
6
Sliced red apple and potato chips make a good crunchy accompaniment.

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